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Dietary intake of inorganic phosphorus has a stronger influence on vascular-endothelium function than organic phosphorus

Nutrition
Author
H Kawamura et al
Used Parameters : FFM, PBF
Publication Year : 2018
Country : Japan
Journal : Journal of Clinical Biochemistry and Nutrition
Copyright© 2018 JCBN 2018This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unre-stricted use, distribution, and reproduction in any medium, pro-vided the original work is properly cited. Phosphorus management through dietetic therapy is vital for the prevention of cardiovascular disease in chronic kidney disease patients. There are two main sources of phosphorus in the diet, organic phosphorus from protein and inorganic phosphorus from food additives. The …
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