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Consumption of biscuits with a beverage of mulberry or barley leaves in the afternoon prevents dinner-induced high, but not low

Nutrition
Author
Kuwahara et al.
Used Parameters : BMI, PBF, BFM, MM
Publication Year : 2020
Country : Japan
Journal : Nutrients
We examined the impact of consuming biscuits with a beverage of powdered mulberry or barley leaves in the afternoon on postprandial glucose levels at dinnertime among young adults. A total of 18 young adults participated in a partially double-blinded, randomized crossover trial over 2 weeks, consuming either:(1) no biscuits;(2) a biscuit;(3) a biscuit with a beverage of powdered mulberry leaves; or (4) a biscuit with a beverage of powdered barley leaves, as an afternoon snack followed by a standardized test dinner. Glucose levels were …
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