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Associations between the quality of life in sarcopenia measured with the SarQoL® and nutritional status

Physical medicine and Rehabilitation
Author
Kim et al.
Used Parameters : SMI
Publication Year : 2020
Country : Korea
Journal : Research square
The purpose of this study was to evaluate the relationship between nutritional status and health-related quality of life after adjusting for essential factors of muscle mass, calf circumference, grip strength, and the timed up and go (TUG) test for diagnosis of sarcopenia. The subjects of this study were those who visited a health care center or a senior welfare center among the aged 65 years or older living in a community in two counties (Jinju, Sacheon), and the survey was conducted from April to August 2019. Among them, those with …
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