RESEARCH DATABASE

InBody Scholar

InBody continues to work closely with academic researchers on a global scale to develop more in-depth clinical applications of body composition.
With our long history in the industry, we provide more than 6,000 research and publications.
Research title with ★ indicates InBody recommended paper.

Comparison of time course changes in blood glucose, insulin and lipids between high carbohydrate and high fat meals in healthy

Lifestyle Disease
Author
Yoomi Shin et al.
Used Parameters : BFM
Publication Year : 2009
Country : Korea
Journal : Nutrition Research and Practice
Few studies have examined short term responses to the different contents of carbohydrate or fat in the meal, although long term effects of the high fat meal have been considered as compound risk factor for metabolic disorders. The aim of this study was to investigate the postprandial changes of plasma glucose, insulin and lipids upon intakes of high carbohydrate or high fat meal in young healthy women. Subjects were randomly assigned to either the high carbohydrate meal (HCM, 75% carbohydrate, n= 13) or the high fat meal …
Full text
List
Powered by KBoard